My son is now cooking.
The only thing we do for him is spray the "Pam".
He woke me this morning (615!) and told me he was cooking a beakfast buffet. We had bagels with cream cheese, cheese and ham omelets, coffee (me) and juice. All made by the Bumper.
I really think he will be a success in the cooking field - has his mom's and great-grandmothers' genes (and he and I both started cooking at the same age)
This is going to be a great week with Bumper...cannot wait.
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